About Vitamin C

by Dale Maxwell on February 17, 2011

Humans must consume “C” every day – they are among the few animals who do not produce  “C”

Vitamin C is an essential nutrient (required for normal body functioning that cannot be synthesized by the body and must be obtained from a dietary source).

The presence of Vitamin C is required for a range of essential metabolic reactions in all animals and in plants and is made internally by almost all organisms, humans being one notable exception.

Scurvy is caused by deficiency of Vitamin C, characterized by spongy and bleeding gums, bleeding under the skin, and extreme weakness. A severe deficiency of Vitamin C leads to tooth loss.

In 1970 Dr. Linus Pauling proposed that regular intake of vitamin-C in amounts far higher than the officially sanctioned RDA (Recommended Daily Allowance) could help prevent and shorten the duration of the common cold.

Recent medical research has confirmed Dr. Pauling’s original idea. Not only does a high Vitamin C intake markedly reduce the severity of a cold, it also effectively prevents secondary viral or bacterial complications. Vitamin C works by stimulating the immune system and protecting against damage by the free radicals released by the body in its fight against the infection.

While 200 mg per day of Vitamin C may be sufficient to maintain a reasonable health status in healthy, young men, it is clear that such a relatively low intake is far from adequate for older and sick people. It is also evident that far greater amounts are required to provide optimum protection against degenerative diseases such as cancer and heart disease.

Vitamin C should be taken to bowel tolerance: increase the amount taken until your bowels become loose, reduce the amount until your bowels are no longer loose and take that amount daily. Hopefully it will be at least 1,000 mg daily. Dr. Pauling recommended Vitamin C intakes of 1,000 mg per day or more.
Vitamin C is best taken at least twice a day.

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What Do Enzymes Do?

by Dale Maxwell on January 13, 2008

Strictly from the digestion process point of view enzymes do the following:

Breakdown pieces of food to allow your body to access the nutrients.

If your pancreas produces enough enzymes the enzymes will first thoroughly digest your food. Next, if your panaceas is working correctly and producing enough enzymes, some enzymes will go into your bloodstream and will digest any foreign proteins. After that, they will digest any damaged or imperfect cells such as bruised cells and cancer cells.

  • Enzymes that make it to a bruise site digest the bruise, which is a cluster of broken cells (foreign proteins at this point).
  • Enzymes that make it to a tumor site digest the tumor, which is a cluster of cells built around something that does not belong (sometimes cancer cells).

Foreign proteins (particles) include:

  • Bruises
  • bacteria
  • viruses
  • parasites
  • cancer cells
  • food particles
  • fungus
  • allergens that made it into the bloodstream
    • from breathing
    • through skin
    • from ingesting and the stomach acid fails to destroy them
  • particles formerly stored and released from storage
  • cancer tumor material is a foreign protein
  • any tumor material is a forein protein
  • anything else that gets into the blood that does not belong

What happens to the foreign protein after the enzymes reduce it to waste material?

Your blood collects and moves the waste material to the liver and the liver (a big filter) captures the particles.

After the blood is filtered by the liver the clean blood recirculates.

Waste is temporarily stored in the gall bladder and is eventually dumped into the colon for elimination.

What symptoms can happen if too many particles, too fast, are collected in the liver?

When the liver is filled to capacity the additional debris overflows and returns to the blood. It then circulates and generally manifests as symptoms, which start in the weakest area.

Symptoms can include:

  • Headaches
  • Mucus Response (runny nose)
  • Skin Eruptions
  • Aches and Pains
  • Body Odors
  • Rashes
  • Swelling (edema)
  • Vision Problems
  • Disorientation
  • Anxiety and Worry
  • Breathing Problems
  • Fatigue
  • Allergies
  • Indigestion
  • Irritability
  • Nervousness
  • Nausea
  • Depression
  • Craving for Food
  • Insomnia
  • Bad Breath
  • Menstrual Problems
  • Swelling of the Legs
  • Asthma
  • Backache
  • Loss of Memory
  • Loss of Concentration
  • Poor Appetite
  • Lack of Sexual Response
  • Hemorrhoids
  • Prostate Trouble
  • Skin Problems
  • Abdominal Discomfort

What to do when the symptoms become overwhelming:

First level of overwhelm: Detoxify

Coffee Enemas up to 3-4 a day (if you get leg cramps – supplement with potassium salts)

Any other method to detoxify you have access to:

  • Sauna
  • Mud Baths
  • Heat lamps
  • Colonics

Second Level of Overwhelm (nothing mitigates the overwhelm — it is expected and welcome as it means the enzymes are doing their job)

Dr. Kelley recommends you take a break from enzymes after 25 days even if you are able to stay ahead of the overwhelm by detoxifying. Take 5 days off the enzymes. Continue the coffee enemas.

If you get to unmanageable overwhelm prior to the 25th day stop for five days and then begin again.

Thanks to Ruth R for asking for detailed information.

Download the PDF and Pass on to your family and freinds.


Digestive Enzymes

Pancreatin Enzymes, 325 mg, 1,000 enteric coated tablets, (used at the Gerson Cancer Clinic) $88.00

Kelley Enzymes (for Digesting Cancer)

 

 

 

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